In 1909, a series of small creameries joined forces to form the Tillamook County Creamery Association and produce official Tillamook Cheese. This farmer-owned co-op ensured high quality cheeses and ice cream from that day forward.
In 1909, a series of small creameries joined forces to form the Tillamook County Creamery Association and produce official Tillamook Cheese. This farmer-owned co-op ensured high quality cheeses and ice cream from that day forward.