Elysian Brewing was founded in 1995 by principals Dick Cantwell, Joe Bisacca and David Buhler. It now operates four Seattle restaurants -Elysian Capitol Hill, Elysian Tangletown, Elysian Fields, Elysian BAR, and a full production brewery – Elysian Airport Way, in the Georgetown neighborhood. Known for variety, Elysian has brewed over 350 craft beers since it opened on Capitol Hill in 1996.